Asian Style Adzuki Bean Salad with Hot Smoked Salmon

Have you ever wondered what to make when you have several guests and they all have different dietary needs? There are so many allergies and preferences that everyone has these days that it can make it tricky to feed a crowd. Here is the solution and it is absolutely delicious. So this salad is vegan,Continue reading “Asian Style Adzuki Bean Salad with Hot Smoked Salmon”

Picking Veggies for Christmas dinner

For the first year ever we have managed to grow (and patiently wait to eat) our winter vegetables so that we would have enough for a great Christmas spread. Delicious home grown carrots, parsnips, brussel sprouts and onions and we have been eating up the leftovers with lots of green veggies. Today I made aContinue reading “Picking Veggies for Christmas dinner”